Built on over 20 years of family business and a renowned reputation amongst the Chinese community for its Dim-Sum destinations, The Jade Restaurant Group is proud to bring you Jade Asian Bistro. The group’s seminal restaurant, Jing Fong, located in the heart of Chinatown has provided New York City with authentic Hong Kong-style Dim Sum for decades. Their seasoned Chinese chefs use fresh ingredients and their years of experience to give you a culinary experience like no other.
Relative to Jing Fong, is Jade Asian Restaurant, located right off of Flushing’s hustling and bustling Main St. The restaurant’s captivating main dining room is known to host banquet style weddings during the evening while serving up a tremendous array of signature Chinese Dim-Sum for lunch.
Jade Asian Bistro now opens its doors to the Staten Island community, providing the same unique experiences as its sibling restaurants without having to leave Staten Island! With a classical interior design reminiscent of Chinese tea parlors and a team of Chefs that specialize in South East Asian cuisine, Jade Asian Bistro is bringing a modern flare to a traditional style of eating.
MEET THE MANAGER
Meet Angela Chow, General Manager of the new Pan-Asian, Jade Asian Bistro.
A 26 year local resident, Angela had been dedicated to bring the finest in Asian cuisine to Staten Island since the beginning of her career. Starting as the manager at a busy take-out restaurant, to running Staten Island's largest Chinese buffet, to shifting to a sushi & hibachi speciality restaurant, you'll always find one common theme: Angela greeting you at the door to welcome you.
Come often enough and she'll be certain to know you by name! Come to Jade Asian Bistro and say hello!
Angela's Drink Pick: Lychee Martini
Angela's Entree Pick: Royal Beef or Miso Salmon